No, this is not a regular Upma, you can loosely term Suji r Polao as Bengali version of Upma, to ...
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This Yellow Peas Pulao is a crowd pleaser which I can cook in a jiffy and it reminds me of ...
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I have served this yummy Pulao for our Christmas Lunch last year, The use of coconut milk added a nice ...
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We Indians are amazing in utilzing anything to its fullest extent. We don't like wasting any part of the food ...
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This is a very traditional bengali veg recipe prepared with gobindobhog chal. Very easy yet palatable, there is a gravy ...
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This recipe is adapted from a magazine where there was an interview of Imtiaz Qureshi, the legendary chef and it ...
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My maternal grandma was a fabulous cook. I remember, when I was in my teens, Bhai fo(n)ta was celebrated at ...
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Quite an unusual combo it is, but this akhrot murgi is something that we go back quite often. Made this ...
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I already have a mutton chanp recipe in my blog. This Mutton chanp kolkata style is a slight variation to ...
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