Something healthy for a quick weeknight dinner. Had a bunch of malabar spinach or ‘puishak’ as we call it in ...
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One of my favourite dal recipe during winter, when you get fresh spinach in the market. It is a regular ...
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Eggs, vinegar, lots of red chilly and garlic, this Vindaloo is lip smacking good. Adapted from Sanjeev Kapoor's recipe. Ingredients ...
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A regular in my kitchen, this slightly tangy dal is best enjoyed with plain rice and some pakora by the ...
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A typical Bengali Delicacy - Hansh er Dim or Duck Egg is cooked in a onion tomato based gravy. You ...
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I face quite a bit of struggle while feeding dal to my son. He is such a hard core non-vegetarian, ...
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Got a bunch of paat shaak ( tender jute leaves ) from the local vegetable market. The first thing that ...
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A very authentic bengali vegetable dish... I have collected this recipe from one of the 'Thakur Barir Ranna' types book ...
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Moong Dal cooked with cauliflower and peas... very delicious and healthy too. Ingredients Moong Dal - Dry roasted - 1/2 ...
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