Walnut - Jayati's food journey

December 11, 2020January 31, 2022

Akhrot Murgi – Chicken in Walnut Gravy

Quite an unusual combo it is, but this akhrot murgi is something that we go back quite often. Made this during Puja 2020 with help from the blog guiltfree from my friend Pritha. I had…

Honey Walnut Cookie

Suddenly got the urge to bake something, but time was too short to arrange for a cake. Then saw this adorable image of walnut cookie in the facebook wall and immediately rushed to the kitchen.…

December 21, 2014January 14, 2022

Apple Walnut Cake

I had a wonderful experience last weekend when we, the Kolkata Food Bloggers’ have arranged for a first of it’s kind Bake Sale event. There I met a bunch of talents and got the chance…

Espresso & Walnut Brownies

I have some serious weakness for good brownies and prefer it a bit gooey,, with occasional crunch of toasted walnuts and the subtle aroma of a coffee and when it is paired with a good…

Hi, I am Jayati, a true Bengali with a passion for anything and everything related to food. I have been lovingly cooking for my family for quite some time now. However, in 2013, I felt the strong need to record and document the plethora of dishes I was trying for my son who, from a very tender age, was interested in food and cooking. that idea melted and moulded into this website. Though there is an abundance of recipes to choose from on this site, you will get that constant bong touch in every dish. Hopefully, this will give a fair idea of Bengali cooking to those bereft of this cuisine and simultaneously help those true bongs, who miss their 'Maa er haat er ranna' (Mom’s handcooked food). I urge you all to join this journey with me as we progress on Jayati's food journey.