Patol er dorma
This is a classic bengali dish where patol or parwal is scraped of its seeds and then stuffed with various kind of fillings. The filling could be a vegetarian mix comprised of paneer or cottage…
Aloo posto – Dry Version
This dish, you mention to any bengali anywhere in the world and you will see the sparkle in their eyes. Yes, it is that humble aloo posto or potato cooked in poppy seed paste in…
Machh er matha diye Daal
Bengalis and fishes are so synonymous that this has become almost a national joke. I am not complaining though because just like every other bengali, I am also an avid fish lover, if ai say…
Make Your New Year a Sure ’HIT’
One thing that qualifies as a bengali’s true love is ‘celebrations’. We love to celebrate whether it’s our son’s good result, our husband’s promotion or simply a get-together. And when it comes to the bengali…