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Jayati's food journey

A fine food endeavour straight from a bong's kitchen

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Category: Pasta

  • February 20, 2017July 30, 2021
  • Leave a Comment on Chicken Keema Pasta

Chicken Keema Pasta

We love our pasta, specially the one with lots of chicken and capsicum with a hint of cheese. So. this Chicken Keema Pasta is done on a weekend, when it was me and my beloved…

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  • November 28, 2015June 24, 2018
  • Leave a Comment on Cauliflower Mac N Cheese

Cauliflower Mac N Cheese

Cauliflower is in season and this is the right time to prepare our all time favorite – Cauliflower Mac n Cheese. I had some Kalimpong  cheese in my pantry, made good use of it and…

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  • January 6, 2015June 24, 2018
  • Leave a Comment on Sausage Pasta

Sausage Pasta

Made this quick sausage pasta for dinner on a week night. suddenly discovered some sausage hidden in my freezer and its shelf life would end within a week or too. So rustle up this in…

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  • December 14, 2014March 11, 2020
  • Leave a Comment on Garlic Shrimp Spaghetti

Garlic Shrimp Spaghetti

This Spaghetti dish with Shrimp is our family favorite and makes a great dinner without any fancy cooking. I just love garlic and use lots and lots of chopped garlic in this dish. You may…

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  • December 5, 2014April 22, 2022

Creamy Chicken Pasta with Carrot Puree

Ok, so this is another week of ‘Know Your Food Blogger’ event and this time it is Indrani Dhar who blogs from ‘Recipe Junction’. I really look upto her as one of my inspiration, a…

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  • July 19, 2014January 31, 2022

Quick Mac ‘n’ Cheese

‘Mac ‘n’ cheese’ is a classic American pasta dish – everyone loves it. For some days, I am not in a mood to make something elaborate, so tried this quick one, and it was fanstastic.…

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  • March 20, 2014January 31, 2022

Baked Prawn Pasta

Our Saturday Dinner is usually a special one, with some good food, good music and after dinner a good movie. However, this week, hubby was on tour, and we were missing him so badly that…

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Recent Posts

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    July 2, 2022
  • Laal Shak Bhaja or Red Spinach Fry

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    June 29, 2022
  • Laushak er Bati Chorchori

    June 28, 2022

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About Me……

Hi, I am Jayati, a true Bengali with a passion for anything and everything related to food. I have been lovingly cooking for my family for quite some time now. However, in 2013, I felt the strong need to record and document the plethora of dishes I was trying for my son who, from a very tender age, was interested in food and cooking. that idea melted and moulded into this website. Though there is an abundance of recipes to choose from on this site, you will get that constant bong touch in every dish. Hopefully, this will give a fair idea of Bengali cooking to those bereft of this cuisine and simultaneously help those true bongs, who miss their 'Maa er haat er ranna' (Mom’s handcooked food). I urge you all to join this journey with me as we progress on Jayati's food journey.

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