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Jayati's food journey

A fine food endeavour straight from a bong's kitchen

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Category: Paniyaram

  • August 9, 2019April 22, 2022

Pepper paniyaram

My son loves dosas as his breakfast. I used to make dosa from scratch when he was young. In fact dosa is one of my comfort food too since my young age as I remember…

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  • February 14, 2019April 22, 2022

Egg paniyaram

These little cuties are one of my favorite breakfast of all times. Whenever I make dosa at home, the leftover batter on the next day will turn into these fluffy beauties with or without egg…

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  • October 12, 2014April 22, 2022

Paniyaram – Appe

One of the catch during my recent visit to Bangalore is this Paniyaram Chatty. Since hubby and son does not like South Indian foods, I bought it entirely for myself to treat meeee on my…

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Recent Posts

  • Mourola Machher Bati Chorchori

    June 30, 2022
  • Matarsuti diye Chhana r Kaliya

    June 29, 2022
  • Laushak er Bati Chorchori

    June 28, 2022
  • Patol Dhyarosh er Torkari

    June 28, 2022
  • Tomato Mutton

    June 26, 2022

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Fish N Seafood Index

Eat some Meat

Cakes Anyone ????

About Me……

Hi, I am Jayati, a true Bengali with a passion for anything and everything related to food. I have been lovingly cooking for my family for quite some time now. However, in 2013, I felt the strong need to record and document the plethora of dishes I was trying for my son who, from a very tender age, was interested in food and cooking. that idea melted and moulded into this website. Though there is an abundance of recipes to choose from on this site, you will get that constant bong touch in every dish. Hopefully, this will give a fair idea of Bengali cooking to those bereft of this cuisine and simultaneously help those true bongs, who miss their 'Maa er haat er ranna' (Mom’s handcooked food). I urge you all to join this journey with me as we progress on Jayati's food journey.

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