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Jayati's food journey

A fine food endeavour straight from a bong's kitchen

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Category: Jhol

  • June 21, 2022June 21, 2022

Aloo Koraisuti diye Koi Machher Jhol

Though it is typical of a winter recipe, I cooked this Aloo Koraisuti diye Koi Machher Jhol in summer with my homemade frozen green peas which I have preserved in winter. Though the koi machh…

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  • June 10, 2022June 10, 2022

Begun Bori diye Pabda Machher Jhol

I love pabda machh in any form, be it a sorshe pabda or dhonepata bata diye pabda, I have plenty of recipes in my blog on pabda. Few days back, while planning for next day’s…

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  • June 8, 2022June 8, 2022

Pabda Machher Laal Jhol

This is the simplest recipe I have in my blog and it is one of the go to recipe when I am in a hurry and cook something in a jiffy to feed some hungry…

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  • May 20, 2022May 20, 2022

Jire r Radhuni bata diye Katla Machh

During our childhood, we were not very used to having onion in our daily life cooking. Onion or garlic was meant for some special dish like rich kaliya or mutton during weekends. The everyday affair…

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  • May 17, 2022May 18, 2022

Begun diye Mourola Maccher Jhol

This terrible heat makes me think of dropping the idea of 365 post in 365 days. Seriously, not in a mood to cook something elaborate and trying to pack up everything within an hour. Then…

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  • February 12, 2022February 12, 2022

Chital Peti r Jhol

Had this Chital Peti r Jhol after ages. For that matter, hubby bought Chital clown knife fish after a long gap. This fish is something we indulge into during festive season or some big event…

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  • February 11, 2022April 22, 2022

Fulkopi diye Dim er Jhol | Egg Curry with Cauliflower

As a family, we love our fulkopi or cauliflower so much that I try to incorporate it in various recipes. I have cooked Lamb with Cauliflower, Mutton with Cauliflower and even I have a Prawn…

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  • January 14, 2022May 6, 2022

Mouri Katla – Katla fish cooked in a fennel gravy

A very flavorful recipe is this Mouri Katla where the katla fish or carp is cooked in a fennel flavoured gravy. When we are getting bored of having a regular katla machher jhol, I try…

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  • August 22, 2019May 6, 2022

Chingri machh er jhol – Bengali Prawn Curry

I have so many recipes on prawns but not a single one on ‘Jhol’ i.e. Bengali Prawn Curry,, and how that would be possible!  At least we bengalis are so very fond of our jhol…

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  • August 4, 2019April 20, 2022

Aam jhol

Another very simple comfort food for us during the hot and humid summer is this sweet and sour soupy mango chutney or tok as we call it. My mom used to say that it has…

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Recent Posts

  • Koi Machher Tel Jhal

    July 2, 2022
  • Laal Shak Bhaja or Red Spinach Fry

    July 1, 2022
  • Mourola Machher Bati Chorchori

    June 30, 2022
  • Matarsuti diye Chhana r Kaliya

    June 29, 2022
  • Laushak er Bati Chorchori

    June 28, 2022

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Fish N Seafood Index

Eat some Meat

Cakes Anyone ????

About Me……

Hi, I am Jayati, a true Bengali with a passion for anything and everything related to food. I have been lovingly cooking for my family for quite some time now. However, in 2013, I felt the strong need to record and document the plethora of dishes I was trying for my son who, from a very tender age, was interested in food and cooking. that idea melted and moulded into this website. Though there is an abundance of recipes to choose from on this site, you will get that constant bong touch in every dish. Hopefully, this will give a fair idea of Bengali cooking to those bereft of this cuisine and simultaneously help those true bongs, who miss their 'Maa er haat er ranna' (Mom’s handcooked food). I urge you all to join this journey with me as we progress on Jayati's food journey.

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RSS Latest from Jayati’s Food Journey

  • Koi Machher Tel Jhal
  • Laal Shak Bhaja or Red Spinach Fry
  • Mourola Machher Bati Chorchori
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