Aloo Koraisuti diye Koi Machher Jhol
Though it is typical of a winter recipe, I cooked this Aloo Koraisuti diye Koi Machher Jhol in summer with my homemade frozen green peas which I have preserved in winter. Though the koi machh…
Begun Bori diye Pabda Machher Jhol
I love pabda machh in any form, be it a sorshe pabda or dhonepata bata diye pabda, I have plenty of recipes in my blog on pabda. Few days back, while planning for next day’s…
Pabda Machher Laal Jhol
This is the simplest recipe I have in my blog and it is one of the go to recipe when I am in a hurry and cook something in a jiffy to feed some hungry…
Jire r Radhuni bata diye Katla Machh
During our childhood, we were not very used to having onion in our daily life cooking. Onion or garlic was meant for some special dish like rich kaliya or mutton during weekends. The everyday affair…
Begun diye Mourola Maccher Jhol
This terrible heat makes me think of dropping the idea of 365 post in 365 days. Seriously, not in a mood to cook something elaborate and trying to pack up everything within an hour. Then…
Chital Peti r Jhol
Had this Chital Peti r Jhol after ages. For that matter, hubby bought Chital clown knife fish after a long gap. This fish is something we indulge into during festive season or some big event…
Fulkopi diye Dim er Jhol | Egg Curry with Cauliflower
As a family, we love our fulkopi or cauliflower so much that I try to incorporate it in various recipes. I have cooked Lamb with Cauliflower, Mutton with Cauliflower and even I have a Prawn…
Mouri Katla – Katla fish cooked in a fennel gravy
A very flavorful recipe is this Mouri Katla where the katla fish or carp is cooked in a fennel flavoured gravy. When we are getting bored of having a regular katla machher jhol, I try…
Chingri machh er jhol – Bengali Prawn Curry
I have so many recipes on prawns but not a single one on ‘Jhol’ i.e. Bengali Prawn Curry,, and how that would be possible! At least we bengalis are so very fond of our jhol…
Aam jhol
Another very simple comfort food for us during the hot and humid summer is this sweet and sour soupy mango chutney or tok as we call it. My mom used to say that it has…