Polta Patar Bora or Fritters
I am very fond of vegetable fritter and there are a number of it present in my blog. Found this polta pata in my neighborhood small market the other day and bought immediately to make…
A fine food endeavour straight from a bong's kitchen
I am very fond of vegetable fritter and there are a number of it present in my blog. Found this polta pata in my neighborhood small market the other day and bought immediately to make…
Ok, so this Chingri Machher Dhoka r Dalna recipe is an elaborate one for which you need time and patience. Traditionally, a dhoka is made up of chana dal paste. We steam it , fry…
Now a days, it is a sin to have this kind of fried dish specially when the main ingredients of mutton fat. During our childhood, if it is a festival like bhaifota , we used…
Made this lovely Chhana o Kachkola r Kopta by chance. I was planning to cook kachkolar kopta and have boiled green banana and potato for that. Just before making the kopta, I found some home…
Ever since we have decided to go veg at least two days in a week, I have tried few of my grandma’s recipe. Being a widow, they were deprived of any non-veg items and were…
Sometimes, when I am home alone, I prefer to have very simple meal . Just like this satuday, hubby went to office, and I was like, what to cook for lunch only for myself. Then…
One more lazy saturday afternoon when no one at home. I took a heavy breakfast and then indulged myself to another interest area , my plants. I love being busy with my plants, cleaning them,…
I am in love with these small prawns or kucho chingri aka ghoso chingri or kada chingri. Already have few recipes on prawn balls and this Kucho Chingri Borar Kaliya is yet another one made…
It is time to wave good bye to winter in Bengal this year. Again the heat, the sultry sun, the humidity and rashes and what not is round the corner. To make ourselves ready for…
Few days back, I have posted a Kucho chingri bharta recipe. In this recipe, I have used the same kucho chingri or ghuso chingri or kada chingri and mixed them with some musur dal bata…