Tyangra machher Rosha
One more interesting and favorite fish dish of mine is this Tyangra machher Rosha. To make it the most flavorful, you must not compromise on the freshness of the fish. Catch hold of the freshest…
Chhoto Tyangra Machher Jhal
We get this small variety of tyangra fish in our local market, and they are very tasty. The big ones, available during winter are also tasty, but you can clearly distinguish them. We call them…
Sorshe Tyangra or Mustard Tyangra
Still getting some fresh and oily tyangra fish in the market, which is usually a winter delicacy. Decided to cook it in a mustard based gravy. I have my other tyangra fish recipe in my…
Tyangra Posto | Tyangra fish cooked in Poppy Seed Paste
Nowadays , the posto or poppyseed has become so costly that before deciding on the menu, it requires a serious thought whether to use poppy seed in any of the dishes. Last night, when I…
Til Tyangra | Tyangra fish in Sesame Gravy
We are enjoying the seasonal tyangra fish till it lasts and available. I think tyangra fish tastes best during winter. I have the following recipe on tyangra fish on the blog: Tyangra Peyajkoli Chorchori Sheem…
Tyangra Peyajkoli Chorchori
This is a recipe from my mom’s kitchen and I love it so much. For this dish to taste best, you need to have access to those smaller tyangra fish available during this time of…
Sheem diye Tyangra machher Jhal
During winter, two of my fav is available in the market. One is this white variety of broad beans known as ‘shada sheem’ and the other one is those shiny small sized tyangra fish, the…
Tomato Lonka pora diye Tyangra machher jhal – fish recipe
Made this Tomato Lonka pora diye Tyangra machher jhal to give a twist to otherwise regular Tyangra machher jhol. During winter we get very nice and fresh tyangra machh or kind of catfish in our…
Tyangra peyazkoli jhal
A staple to bengali household during winter season is this catfish curry with peyajkoli or Tyangra peyazkoli jhal. We get good quality tyangra fish or catfish during this time. When you cook it with peyajkoli…
Tyangra Machh er Jhol
Bengal’s short and sweet winter is laced with delicious food and this tyangra machh er jhol or light catfish curry is one such dish which we enjoy the most. You will get quite good quality…