Pomfret Machh er Jhaal
Pomfret is one of our favourite fish and we cook it many ways. I remember, when I was young, pomfret was quite an unknown and unpopular fish in our locality and it was wuite cheap…
A fine food endeavour straight from a bong's kitchen
Pomfret is one of our favourite fish and we cook it many ways. I remember, when I was young, pomfret was quite an unknown and unpopular fish in our locality and it was wuite cheap…
We get very good quality fishes in our newtown market where we are told that the fishes are from Malancha – one of the largest fish market in south bengal. I have never been to…
Another recipe from a dear friend Mahua, a recipe from her mom, better say, which she has mastered and shared with us. Though ‘doi machh’ or fish specially katla cooked in a curd gravy is…
Bengal’s short and sweet winter is laced with delicious food and this tyangra machh er jhol or light catfish curry is one such dish which we enjoy the most. You will get quite good quality…
First time I heard of this recipe when I was in Singapore during 2001-2002 and one my friend’s mom was visiting us there. She has arranged a humble but super tasty dinner for me and…
Once again a prawn dish that can be cooked in a jiffy but has an awesome taste.Ever since my boy has gone to hostel, I have very little energy to go to the kitchen and…
A very simple dish to go well as a side. I get absolutely fresh fishes in our local matket in Newtown, where they source it from nearby bheris. Last weekend’s catch was these mourolas which…
Yesterday was a special day for us since my son came home after 2 and half months since his hsotel life started. For the last 15 days or so, I am hearing from him about…
Just like many of us, I am also a hoarder of recipe books and I have plenty of them. However, one or two will always become your favourite and I am no exception. One of…
I made this during a potluck party where some of our childhood friends gathered , and we chatted and giggled with lots of good food. The best part was the planning phase where menu was…