Sheem Pur Bhaja | Stuffed Broad Beans
It is time to wave good bye to winter in Bengal this year. Again the heat, the sultry sun, the humidity and rashes and what not is round the corner. To make ourselves ready for…
A fine food endeavour straight from a bong's kitchen
It is time to wave good bye to winter in Bengal this year. Again the heat, the sultry sun, the humidity and rashes and what not is round the corner. To make ourselves ready for…
This is a recipe from my mom’s kitchen and I love it so much. For this dish to taste best, you need to have access to those smaller tyangra fish available during this time of…
During winter, two of my fav is available in the market. One is this white variety of broad beans known as ‘shada sheem’ and the other one is those shiny small sized tyangra fish, the…
A delicacy we enjoy during winter is this ‘sheem bata’ or broad beans bharta. The recipe is similar to my other bharta recipe like this ‘patal bata’ one, and tastes best with plain hot rice…