Tel Moshlay Chingri Bhaja
I have a very easy recipe that anybody can be done in a jiffy is this Tel Moshlay Chingri Bhaja. This is basically a prawn fry recipe which you are doing with lots of onion.…
Polta Patar Bora or Fritters
I am very fond of vegetable fritter and there are a number of it present in my blog. Found this polta pata in my neighborhood small market the other day and bought immediately to make…
Chorbi r Bora or Mutton Fat Fritters
Now a days, it is a sin to have this kind of fried dish specially when the main ingredients of mutton fat. During our childhood, if it is a festival like bhaifota , we used…
Machher dim er Bhujiya
We usually make fritters or machher dimer bora when we get fish roe. But now we are getting older and it is not good to have fried items and oil in general , so I…
Palong Shak Bhaja | Spinach Stir Fry
Some Palong Shak Bhaja or stir fried greens are here for you. When it comes to cooking greens , bengalis have their various ways to cook it so that it becomes enjoyable. The famous preparations…
Kumro Fuler Bora | Pumpkin Flower Fritters
Sometimes, when I am home alone, I prefer to have very simple meal . Just like this satuday, hubby went to office, and I was like, what to cook for lunch only for myself. Then…
Lau er Khosa Bhaja | Bottlegourd Peel Fry
Lau er Khosa Bhaja is an emotion that only the old timers like us, who were the 70’s kids, can connect to. We as a child was never pampered and those days, the kind of…
Kumri | Batter fried Pumpkin | Pumpkin Fritters
One more lazy saturday afternoon when no one at home. I took a heavy breakfast and then indulged myself to another interest area , my plants. I love being busy with my plants, cleaning them,…
Posto diye Aloo Bhaja | Potato fry with poppy seed
Mom, how can you post a Posto diye Aloo Bhaja recipe on the blog? It is so simple and who doesnot know how to fry potato or Aloo. This is the response from my dear…
Mulo r jali bhaja-Radish Fry
While browsing through some recipes on the net( my favourite timepass) , came to know about this dish. Never had this before and I already had few white mulo or radish in the fridge, so…